|About the product
|Philippe Cheron Clos de Vougeot Grand Cru
|Clos de Vougeot
|The Domaine strives to draw out the full expression of the fruit and varietal aromas. The prolonged period spent in vat enables the perfect extraction of the colour potential and soft, silky tannins. The finesse of the wines’ ageing enhances their roundness and adds subtle notes of oak. Clos Vougeot draws extraordinary power and complexity from its terroir. The wine displays a particularly intense colour, fine fleshy sap, and an elegant bouquet where red berry aromas mingle with notes of violets and liquorice.
|soft, rich foods: tender red meat marbled with fat, roast veal with mushrooms, breast of duck, soft cheeses