Biniagual is a tiny village with only 15 houses and a chapel where, back in the 13th century, the moors grew vineyards and olive trees. In the 19th century, Biniagual became quite successful as a wine producing region, until, at the beginning of the 20th century, the phylloxera destroyed the vines, the farmers left Biniagual and made a living elsewhere. Now, Biniagual has 34 hectare of vineyards – a part from the aforementioned agriculture which is still maintained- with around 148.000 vines.